Cabernet Sauvignon de Purcari 2022 comes from the renowned Moldovan winery Château Purcari and is made from 100% Cabernet Sauvignon. The wine is characterized by an intense ruby color and aromas of black cherry, spices, chocolate, and vanilla. After fermentation, it ages for 6 months in French oak barriques, providing additional structure and complexity. It is full-bodied, with velvety tannins and a long finish, and pairs excellently with red meat, lamb, and aged cheeses.
Description
Cabernet Sauvignon de Purcari 2022 comes from the renowned Moldovan winery Château Purcari and is made from 100% Cabernet Sauvignon. The wine is characterized by an intense ruby color and aromas of black cherry, spices, chocolate, and vanilla. After fermentation, it ages for 6 months in French oak barriques, providing additional structure and complexity. It is full-bodied, with velvety tannins and a long finish, and pairs excellently with red meat, lamb, and aged cheeses.
Additional information
| Grape variety / Varieties | Cabernet Sauvignon |
|---|---|
| Country and region of origin | Moldova – Ştefan Vodă |
| Vinarija | Château Purcari |
| Podaci o vinogradu | Grapes are hand-harvested and selected from vineyards in the Ștefan Vodă region, which offers a favorable climate for ripening Cabernet Sauvignon |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 18–20 °C |
| Opis ukusa i mirisa | Aromas of black cherry and black berries with notes of exotic spices, chocolate, and vanilla. On the palate, the wine is full-bodied, complex, with soft tannins and a long finish |
| Aging | 6 months in French oak barriques |
| Preservation potential | 5-7 years |
| Food recommendation | Red meat, lamb, duck, mushrooms, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | Gold Medal – Mundus Vini Spring Tasting 2024 |
| Pogledaj na Vivino | https://www.vivino.com/en/chateau-purcari-eighteen-twentyseven-cabernet-sauvignon-de-purcari/w/1421445?srsltid=AfmBOoqtzwGQrH-uBSrGTrDwGxAenDFtigU_OC37O12gEHL3QT0JzvRP |
| Beleške o ukusu | Dominated by aromas of black fruit, chocolate, and spices, with velvety tannins and a long finish |
| O berbi | The 2022 vintage provided a good concentration of fruit and tannins, giving the wine a full and balanced character |
| Karakteristike vina | Intense ruby red color, full body, ripe tannins, and a complex aromatic profile |
| Tehnološki podaci | Fermentation under controlled conditions following a manual harvest, followed by 6 months of aging in French oak, contributing to the wine's structure and complexity |
| Grape variety / Varieties | Cabernet Sauvignon |
|---|---|
| Country and region of origin | Moldova – Ştefan Vodă |
| Vinarija | Château Purcari |
| Podaci o vinogradu | Grapes are hand-harvested and selected from vineyards in the Ștefan Vodă region, which offers a favorable climate for ripening Cabernet Sauvignon |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 18–20 °C |
| Opis ukusa i mirisa | Aromas of black cherry and black berries with notes of exotic spices, chocolate, and vanilla. On the palate, the wine is full-bodied, complex, with soft tannins and a long finish |
| Aging | 6 months in French oak barriques |
| Preservation potential | 5-7 years |
| Food recommendation | Red meat, lamb, duck, mushrooms, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | Gold Medal – Mundus Vini Spring Tasting 2024 |
| Pogledaj na Vivino | https://www.vivino.com/en/chateau-purcari-eighteen-twentyseven-cabernet-sauvignon-de-purcari/w/1421445?srsltid=AfmBOoqtzwGQrH-uBSrGTrDwGxAenDFtigU_OC37O12gEHL3QT0JzvRP |
| Beleške o ukusu | Dominated by aromas of black fruit, chocolate, and spices, with velvety tannins and a long finish |
| O berbi | The 2022 vintage provided a good concentration of fruit and tannins, giving the wine a full and balanced character |
| Karakteristike vina | Intense ruby red color, full body, ripe tannins, and a complex aromatic profile |
| Tehnološki podaci | Fermentation under controlled conditions following a manual harvest, followed by 6 months of aging in French oak, contributing to the wine's structure and complexity |





