Argiolas Costamolino 2024 is a dry white wine from Sardinia, produced from 100% Vermentino. It is characterized by aromas of citrus, white flowers, and tropical fruit, along with distinctive Mediterranean herbal notes. On the palate, it is fresh, with pronounced acidity and subtle minerality, followed by a slightly salty finish reflecting the region’s terroir. The wine is aged briefly on fine lees in stainless steel tanks, preserving its fruitiness and purity of flavor. It is an ideal choice for fish, seafood, and light Mediterranean dishes.
Description
Argiolas Costamolino 2024 is a dry white wine from Sardinia, produced from 100% Vermentino. It is characterized by aromas of citrus, white flowers, and tropical fruit, along with distinctive Mediterranean herbal notes. On the palate, it is fresh, with pronounced acidity and subtle minerality, followed by a slightly salty finish reflecting the region’s terroir. The wine is aged briefly on fine lees in stainless steel tanks, preserving its fruitiness and purity of flavor. It is an ideal choice for fish, seafood, and light Mediterranean dishes.
Additional information
| Grape variety / Varieties | Vermentino |
|---|---|
| Country and region of origin | Italy – Sardinia |
| Vinarija | Argiolas |
| Podaci o vinogradu | Vineyards at approximately 190–200 m above sea level, limestone soil with clay content, Mediterranean climate |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | Citrus, white flowers, and tropical fruit, with herbal notes (pine, mint), fresh and mineral with a subtle salty finish |
| Aging | Stainless steel tanks + short aging on fine lees (3–4 months) |
| Preservation potential | 2–4 years |
| Food recommendation | Fish, seafood, light pasta, vegetables, medium-aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | James Suckling 92 points for this vintage. |
| Pogledaj na Vivino | https://www.vivino.com/en/argiolas-costamolino-vermentino-di-sardegna/w/82192?year=2024 |
| Beleške o ukusu | Citrus, white flowers, peach, minerality, subtle salty finish |
| O berbi | 2024 – focus on freshness, aromaticity, and the Mediterranean character of the Vermentino variety |
| Karakteristike vina | Light to medium body, fresh, aromatic, mineral, and easy-drinking |
| Tehnološki podaci | Fermentation in stainless steel tanks at controlled temperatures, aging on fine lees without oak |
| Grape variety / Varieties | Vermentino |
|---|---|
| Country and region of origin | Italy – Sardinia |
| Vinarija | Argiolas |
| Podaci o vinogradu | Vineyards at approximately 190–200 m above sea level, limestone soil with clay content, Mediterranean climate |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | Citrus, white flowers, and tropical fruit, with herbal notes (pine, mint), fresh and mineral with a subtle salty finish |
| Aging | Stainless steel tanks + short aging on fine lees (3–4 months) |
| Preservation potential | 2–4 years |
| Food recommendation | Fish, seafood, light pasta, vegetables, medium-aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | James Suckling 92 points for this vintage. |
| Pogledaj na Vivino | https://www.vivino.com/en/argiolas-costamolino-vermentino-di-sardegna/w/82192?year=2024 |
| Beleške o ukusu | Citrus, white flowers, peach, minerality, subtle salty finish |
| O berbi | 2024 – focus on freshness, aromaticity, and the Mediterranean character of the Vermentino variety |
| Karakteristike vina | Light to medium body, fresh, aromatic, mineral, and easy-drinking |
| Tehnološki podaci | Fermentation in stainless steel tanks at controlled temperatures, aging on fine lees without oak |





