A dry red wine from the Coteaux Bourguignons region produced from 100% Pinot Noir grapes, with pronounced aromas of red berries and mild spicy notes, and an approachable, balanced structure and freshness. The combination of stainless steel fermentation and oak barrel aging results in a harmonious texture and appealing profile, suitable for red meat, grilled dishes, and cheeses.
Description
A dry red wine from the Coteaux Bourguignons region produced from 100% Pinot Noir grapes, with pronounced aromas of red berries and mild spicy notes, and an approachable, balanced structure and freshness. The combination of stainless steel fermentation and oak barrel aging results in a harmonious texture and appealing profile, suitable for red meat, grilled dishes, and cheeses.
Additional information
| Grape variety / Varieties | Pinot Noir |
|---|---|
| Country and region of origin | France – Burgundy |
| Vinarija | Maxime Dubuet-Boillot |
| Podaci o vinogradu | Organically farmed Pinot Noir vineyards, 30–40 years old, in the lower part of Volnay. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Aromas of ripe red berries (e.g., cherry, strawberry) and light spicy notes; on the palate, the wine is balanced, fresh, and approachable with a fine fruity texture |
| Aging | Natural vinification with maceration and aging for approximately 9 months, 20% in barrique barrels, 80% in stainless steel tanks |
| Preservation potential | 3–5 years |
| Food recommendation | Red meat, grilled dishes, roasted meats, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/maxime-dubuet-boillot-peaux-rouges-pinot-noir/w/9988389 |
| Beleške o ukusu | A fruity and approachable wine with balanced freshness and soft tannins, suitable for everyday food pairings |
| O berbi | Vintage 2023. harvested by hand at optimal ripeness, contributing to the wine's pronounced aromatic clarity and fruitiness |
| Karakteristike vina | A soft, fruity, and balanced red wine with fine tannins and a harmonious finish |
| Tehnološki podaci | Natural vinification with minimal intervention, fermentation with total destemming, and gentle maceration provide a clean fruit character; aged in wood and stainless steel |
| Grape variety / Varieties | Pinot Noir |
|---|---|
| Country and region of origin | France – Burgundy |
| Vinarija | Maxime Dubuet-Boillot |
| Podaci o vinogradu | Organically farmed Pinot Noir vineyards, 30–40 years old, in the lower part of Volnay. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Aromas of ripe red berries (e.g., cherry, strawberry) and light spicy notes; on the palate, the wine is balanced, fresh, and approachable with a fine fruity texture |
| Aging | Natural vinification with maceration and aging for approximately 9 months, 20% in barrique barrels, 80% in stainless steel tanks |
| Preservation potential | 3–5 years |
| Food recommendation | Red meat, grilled dishes, roasted meats, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/maxime-dubuet-boillot-peaux-rouges-pinot-noir/w/9988389 |
| Beleške o ukusu | A fruity and approachable wine with balanced freshness and soft tannins, suitable for everyday food pairings |
| O berbi | Vintage 2023. harvested by hand at optimal ripeness, contributing to the wine's pronounced aromatic clarity and fruitiness |
| Karakteristike vina | A soft, fruity, and balanced red wine with fine tannins and a harmonious finish |
| Tehnološki podaci | Natural vinification with minimal intervention, fermentation with total destemming, and gentle maceration provide a clean fruit character; aged in wood and stainless steel |





