A dry red Cabernet Sauvignon from California, combining rich aromas of blackberry, plum, and blackcurrant with subtle notes of vanilla and chocolate. Aging in oak barrels contributes to a complex structure and warm spicy notes, while the wine leaves an impression of fullness, balance, and a long finish, making it an excellent choice for red meats and mature cheeses.
Description
A dry red Cabernet Sauvignon from California, combining rich aromas of blackberry, plum, and blackcurrant with subtle notes of vanilla and chocolate. Aging in oak barrels contributes to a complex structure and warm spicy notes, while the wine leaves an impression of fullness, balance, and a long finish, making it an excellent choice for red meats and mature cheeses.
Additional information
| Grape variety / Varieties | Cabernet Sauvignon |
|---|---|
| Country and region of origin | USA – California |
| Vinarija | Bogle Family Vineyards |
| Podaci o vinogradu | Grapes are sourced from carefully selected California vineyards, including fruit from regions such as Lodi and Clarksburg, contributing to a more intense aromatic profile for this Cabernet Sauvignon. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | |
| Aging | In American oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Red meat, steak, lamb, beef, mature cheeses |
| Bottle size | 0.75l |
| Availability | In stock |
| Pogledaj na Vivino | https://www.vivino.com/en/juggernaut-hillside-cabernet-sauvignon/w/6222395?year=2022 |
| Beleške o ukusu | Intense profile of dark and red fruit with mild spicy tones and structured tannins |
| O berbi | The vintage yields a wine with a powerful aromatic expression and good structure, typical of California Cabernet Sauvignon. |
| Karakteristike vina | Full body, complex berry aromas, and discrete oak notes |
| Tehnološki podaci | Fermentation and aging in oak barrels to achieve a balance between fruitiness and structure |
| Grape variety / Varieties | Cabernet Sauvignon |
|---|---|
| Country and region of origin | USA – California |
| Vinarija | Bogle Family Vineyards |
| Podaci o vinogradu | Grapes are sourced from carefully selected California vineyards, including fruit from regions such as Lodi and Clarksburg, contributing to a more intense aromatic profile for this Cabernet Sauvignon. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | |
| Aging | In American oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Red meat, steak, lamb, beef, mature cheeses |
| Bottle size | 0.75l |
| Availability | In stock |
| Pogledaj na Vivino | https://www.vivino.com/en/juggernaut-hillside-cabernet-sauvignon/w/6222395?year=2022 |
| Beleške o ukusu | Intense profile of dark and red fruit with mild spicy tones and structured tannins |
| O berbi | The vintage yields a wine with a powerful aromatic expression and good structure, typical of California Cabernet Sauvignon. |
| Karakteristike vina | Full body, complex berry aromas, and discrete oak notes |
| Tehnološki podaci | Fermentation and aging in oak barrels to achieve a balance between fruitiness and structure |





