Is Solinas Carignano 2019 – Argiolas Winery

7.500 rsd

Dry red wine Argiolas Is Solinas 2019 from 100% Carignano, with aromas of dark fruit and Mediterranean herbs.

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Description

Argiolas Is Solinas 2019 is an aromatic and layered red wine from southern Sardinia, made from 100% Carignano. It features intense aromas of ripe dark and red fruit, with subtle notes of Mediterranean herbs and spices. Fermentation under controlled conditions and oak aging contribute to its structure and complexity, with a long finish and good aging potential of 8–12+ years. Ideal with red meat dishes, lamb, or aged cheeses.

Additional information

Grape variety / Varieties

Carignano

Country and region of origin

Italy – Sardinia

Vinarija

Argiolas

Podaci o vinogradu

Vineyards in the Sulcis region (southern Sardinia), sandy-limestone soil, Mediterranean climate; grapes hand-picked and selected for optimal ripeness

Type of wine

Still wines

Style (sweetness)

Dry wines

Alcohol

14 – 15%

Temperatura serviranja

16–18 °C

Opis ukusa i mirisa

Intense aromas of ripe black and red fruit, spices, and Mediterranean herbs; medium to full-bodied with pleasant tannins and a long finish

Aging

Malolactic fermentation, followed by aging in oak barrels

Preservation potential

8–12 years

Food recommendation

Grilled red meat, mushroom dishes, lamb, game, mature cheeses, and richer sauces.

Availability

In stock

Bottle size

0.75l

Pogledaj na Vivino

https://www.vivino.com/en/argiolas-is-solinas-isola-dei-nuraghi/w/82186?srsltid=AfmBOop7NQxaXnAFfTGABI9Y42cNFu0J128-_Zsq2IGcQoi7zBXu44kY

Beleške o ukusu

Rich dark fruit, earthy tones, spices and herbal notes, fine tannin structure

O berbi

2019 – a vintage with consistent ripeness and good balance of acidity and fruit aromas

Karakteristike vina

Medium to full-bodied, aromatic and balanced

Tehnološki podaci

Hand harvesting and selection, fermentation in controlled tanks, malolactic fermentation, aging in oak barrels

Argiolas Is Solinas 2019 is an aromatic and layered red wine from southern Sardinia, made from 100% Carignano. It features intense aromas of ripe dark and red fruit, with subtle notes of Mediterranean herbs and spices. Fermentation under controlled conditions and oak aging contribute to its structure and complexity, with a long finish and good aging potential of 8–12+ years. Ideal with red meat dishes, lamb, or aged cheeses.

Grape variety / Varieties

Carignano

Country and region of origin

Italy – Sardinia

Vinarija

Argiolas

Podaci o vinogradu

Vineyards in the Sulcis region (southern Sardinia), sandy-limestone soil, Mediterranean climate; grapes hand-picked and selected for optimal ripeness

Type of wine

Still wines

Style (sweetness)

Dry wines

Alcohol

14 – 15%

Temperatura serviranja

16–18 °C

Opis ukusa i mirisa

Intense aromas of ripe black and red fruit, spices, and Mediterranean herbs; medium to full-bodied with pleasant tannins and a long finish

Aging

Malolactic fermentation, followed by aging in oak barrels

Preservation potential

8–12 years

Food recommendation

Grilled red meat, mushroom dishes, lamb, game, mature cheeses, and richer sauces.

Availability

In stock

Bottle size

0.75l

Pogledaj na Vivino

https://www.vivino.com/en/argiolas-is-solinas-isola-dei-nuraghi/w/82186?srsltid=AfmBOop7NQxaXnAFfTGABI9Y42cNFu0J128-_Zsq2IGcQoi7zBXu44kY

Beleške o ukusu

Rich dark fruit, earthy tones, spices and herbal notes, fine tannin structure

O berbi

2019 – a vintage with consistent ripeness and good balance of acidity and fruit aromas

Karakteristike vina

Medium to full-bodied, aromatic and balanced

Tehnološki podaci

Hand harvesting and selection, fermentation in controlled tanks, malolactic fermentation, aging in oak barrels