Château de Chamirey Mercurey Rouge Premier Cru “Clos l’Évêque” 2022 represents a classic expression of Pinot Noir in Burgundy. The wine is characterized by intense aromas of ripe cherries and spicy notes, with a delicate texture and elegant tannin structure. Careful vinification and aging in oak barrels provide complexity and balance, while the long finish with mineral hints makes this Premier Cru an excellent choice for red meat dishes or grilled specialties.
Description
Château de Chamirey Mercurey Rouge Premier Cru “Clos l’Évêque” 2022 represents a classic expression of Pinot Noir in Burgundy. The wine is characterized by intense aromas of ripe cherries and spicy notes, with a delicate texture and elegant tannin structure. Careful vinification and aging in oak barrels provide complexity and balance, while the long finish with mineral hints makes this Premier Cru an excellent choice for red meat dishes or grilled specialties.
Additional information
| Grape variety / Varieties | Pinot Noir |
|---|---|
| Food recommendation | Red meat, grilled dishes, dishes with rich sauces. |
| Country and region of origin | France – Burgundy |
| Vinarija | Château de Chamirey |
| Podaci o vinogradu | The Clos l’Évêque vineyards cover approximately 2.06 ha, with an east/southeast exposure, on light, highly calcareous soil with fine gravel that aids drainage. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 15–16 °C |
| Opis ukusa i mirisa | Intense red color with a deep brilliance; the nose reveals ripe red fruit aromas (cherry) with hints of licorice and spice. On the palate, a delicate texture, elegant tannins, and vibrant acidity. |
| Aging | 15 days of maceration, followed by 12 months of aging in Burgundian oak barrels (approx. 20% new). |
| Preservation potential | 10-15+ years |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | 90 points – Jasper Morris |
| Pogledaj na Vivino | https://www.vivino.com/en/le-chateau-de-chamirey-mercurey-premier-cru-le-clos-l-eveque/w/5109166?srsltid=AfmBOootciSlxSf8BqkiuBpDYM1dKgQdcqjBIEWYlKJ-hwnDx8NsDZ5B |
| Beleške o ukusu | A harmony of ripe red fruit and spicy elements with a balanced tannin structure. |
| O berbi | The 2022 vintage retains the typical characteristics of Burgundy Pinot Noir – elegant freshness and fruit complexity. |
| Karakteristike vina | A complex and elegant Burgundian red Pinot Noir with a harmony of fruit, tannins, and mineral nuances. |
| Tehnološki podaci | Hand-harvesting and sorting of grapes; cold pre-fermentation for extraction control; fermentation with natural yeasts; maceration and aging in oak barrels. |
| Grape variety / Varieties | Pinot Noir |
|---|---|
| Food recommendation | Red meat, grilled dishes, dishes with rich sauces. |
| Country and region of origin | France – Burgundy |
| Vinarija | Château de Chamirey |
| Podaci o vinogradu | The Clos l’Évêque vineyards cover approximately 2.06 ha, with an east/southeast exposure, on light, highly calcareous soil with fine gravel that aids drainage. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 15–16 °C |
| Opis ukusa i mirisa | Intense red color with a deep brilliance; the nose reveals ripe red fruit aromas (cherry) with hints of licorice and spice. On the palate, a delicate texture, elegant tannins, and vibrant acidity. |
| Aging | 15 days of maceration, followed by 12 months of aging in Burgundian oak barrels (approx. 20% new). |
| Preservation potential | 10-15+ years |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | 90 points – Jasper Morris |
| Pogledaj na Vivino | https://www.vivino.com/en/le-chateau-de-chamirey-mercurey-premier-cru-le-clos-l-eveque/w/5109166?srsltid=AfmBOootciSlxSf8BqkiuBpDYM1dKgQdcqjBIEWYlKJ-hwnDx8NsDZ5B |
| Beleške o ukusu | A harmony of ripe red fruit and spicy elements with a balanced tannin structure. |
| O berbi | The 2022 vintage retains the typical characteristics of Burgundy Pinot Noir – elegant freshness and fruit complexity. |
| Karakteristike vina | A complex and elegant Burgundian red Pinot Noir with a harmony of fruit, tannins, and mineral nuances. |
| Tehnološki podaci | Hand-harvesting and sorting of grapes; cold pre-fermentation for extraction control; fermentation with natural yeasts; maceration and aging in oak barrels. |





