Lapostolle Rosé 2024 comes from the prestigious Colchagua Valley wine region in Chile. It is made from a carefully selected blend of Cinsault, Grenache, Syrah, and Mourvèdre, fermented and aged in stainless steel to preserve its freshness, aromatic clarity, and fruity characteristics. The wine offers a refreshing profile with notes of strawberry, raspberry, and watermelon, along with pleasant citrus acidity and a clean finish—an excellent choice with light salads, fish, sushi, or as an aperitif.
Description
Lapostolle Rosé 2024 comes from the prestigious Colchagua Valley wine region in Chile. It is made from a carefully selected blend of Cinsault, Grenache, Syrah, and Mourvèdre, fermented and aged in stainless steel to preserve its freshness, aromatic clarity, and fruity characteristics. The wine offers a refreshing profile with notes of strawberry, raspberry, and watermelon, along with pleasant citrus acidity and a clean finish—an excellent choice with light salads, fish, sushi, or as an aperitif.
Additional information
| Grape variety / Varieties | Cinsault, Grenache, Mourvèdre, Syrah |
|---|---|
| Country and region of origin | Chile – Apalta |
| Vinarija | Lapostolle |
| Podaci o vinogradu | Grapes are hand-harvested in the Colchagua Valley vineyards, where warm days and cool nights contribute to the freshness and aromatic clarity of the berries. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 8–10 °C |
| Opis ukusa i mirisa | The wine displays aromas of fresh red fruit—strawberry, raspberry, and watermelon—alongside light citrus and floral notes. On the palate, it is refreshing, aromatic, and balanced. |
| Aging | The wine is fermented and stored in stainless steel. |
| Preservation potential | 2–3 years |
| Food recommendation | Light salads, fish dishes, sushi, seafood, aperitif |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/lapostolle-le-rose/w/13749?srsltid=AfmBOoow6A4_TpanDwwLTv7P-PWTsjB3lOGa43mBWI879bsFY–oUKf2 |
| Beleške o ukusu | Dominated by raspberry aromas and disarmingly fresh red fruit notes, with citrus acidity and a clean finish. |
| O berbi | The 2024 harvest was carried out under optimal conditions with hand-picking, allowing for the preservation of aromatic freshness and a stable acid balance. |
| Karakteristike vina | Pale pink color with a fruity profile and distinct freshness – typical of a rosé from the Colchagua region. |
| Tehnološki podaci | Fermentation and stabilization in stainless steel tanks at strictly controlled temperatures, without wood contact, to preserve varietal purity and vibrancy. |
| Grape variety / Varieties | Cinsault, Grenache, Mourvèdre, Syrah |
|---|---|
| Country and region of origin | Chile – Apalta |
| Vinarija | Lapostolle |
| Podaci o vinogradu | Grapes are hand-harvested in the Colchagua Valley vineyards, where warm days and cool nights contribute to the freshness and aromatic clarity of the berries. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 8–10 °C |
| Opis ukusa i mirisa | The wine displays aromas of fresh red fruit—strawberry, raspberry, and watermelon—alongside light citrus and floral notes. On the palate, it is refreshing, aromatic, and balanced. |
| Aging | The wine is fermented and stored in stainless steel. |
| Preservation potential | 2–3 years |
| Food recommendation | Light salads, fish dishes, sushi, seafood, aperitif |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/lapostolle-le-rose/w/13749?srsltid=AfmBOoow6A4_TpanDwwLTv7P-PWTsjB3lOGa43mBWI879bsFY–oUKf2 |
| Beleške o ukusu | Dominated by raspberry aromas and disarmingly fresh red fruit notes, with citrus acidity and a clean finish. |
| O berbi | The 2024 harvest was carried out under optimal conditions with hand-picking, allowing for the preservation of aromatic freshness and a stable acid balance. |
| Karakteristike vina | Pale pink color with a fruity profile and distinct freshness – typical of a rosé from the Colchagua region. |
| Tehnološki podaci | Fermentation and stabilization in stainless steel tanks at strictly controlled temperatures, without wood contact, to preserve varietal purity and vibrancy. |





