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Saint-Joseph Blanc “Agricolis” Roussanne, Marsanne 2022 – Domaine Garon winery
3.860 rsd
A dry white wine made from 90% Roussanne and 10% Marsanne from Saint-Joseph, with acacia and almond aromas and a well-balanced structure.
Description
A dry white wine from the Vallée du Rhône (Saint-Joseph), made from 90% Roussanne and 10% Marsanne, highlighting aromas of acacia white flowers, citrus, and nuts, with a balance of minerality and an elegant texture. Oak-barrel aging and stainless-steel fermentation add complexity and a refined finish, making it ideal with fish in sauces, delicate seafood, and creamy white dishes.
Additional information
| Grape variety / Varieties | Marsanne, Roussanne |
|---|---|
| Country and region of origin | France – Northern Rhône |
| Vinarija | Domaine Garon |
| Podaci o vinogradu | Vineyards on granite, low-fertility soils with a touch of clay, often on terraces in the Saint-Joseph appellation; hand-harvested and carefully sorted for aromatic precision |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | |
| Aging | Fermentation started in stainless-steel tanks, then continued and finished in 228-liter oak barrels, followed by 12 months of oak aging |
| Preservation potential | 8–10 years |
| Food recommendation | Fish in sauce (e.g., fillets with almonds), langoustine ravioli, soups and stews with white meat, creamy saffron dishes, or salmon in dill sauce |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | 93/100 – Decanter, James Suckling 92 points for this vintage. |
| Pogledaj na Vivino | https://www.vivino.com/en/fr-garon-saint-joseph-blanc/w/11073235?year=2022 |
| Beleške o ukusu | Mineral clarity with almond and acacia aromas; a defined structure and pleasant salinity help keep the wine fresh and balanced |
| O berbi | The 2022 vintage is carried out by hand, with careful sorting of the grapes for the best aromatic expression and structure |
| Karakteristike vina | Fruit-and-floral notes, a mineral backbone, a fine and elegant body with balanced acidity and a long finish |
| Tehnološki podaci | Controlled fermentation in stainless-steel tanks, then in small oak barrels for layered aromatic development; malolactic fermentation for balance |
A dry white wine from the Vallée du Rhône (Saint-Joseph), made from 90% Roussanne and 10% Marsanne, highlighting aromas of acacia white flowers, citrus, and nuts, with a balance of minerality and an elegant texture. Oak-barrel aging and stainless-steel fermentation add complexity and a refined finish, making it ideal with fish in sauces, delicate seafood, and creamy white dishes.
| Grape variety / Varieties | Marsanne, Roussanne |
|---|---|
| Country and region of origin | France – Northern Rhône |
| Vinarija | Domaine Garon |
| Podaci o vinogradu | Vineyards on granite, low-fertility soils with a touch of clay, often on terraces in the Saint-Joseph appellation; hand-harvested and carefully sorted for aromatic precision |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | |
| Aging | Fermentation started in stainless-steel tanks, then continued and finished in 228-liter oak barrels, followed by 12 months of oak aging |
| Preservation potential | 8–10 years |
| Food recommendation | Fish in sauce (e.g., fillets with almonds), langoustine ravioli, soups and stews with white meat, creamy saffron dishes, or salmon in dill sauce |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | 93/100 – Decanter, James Suckling 92 points for this vintage. |
| Pogledaj na Vivino | https://www.vivino.com/en/fr-garon-saint-joseph-blanc/w/11073235?year=2022 |
| Beleške o ukusu | Mineral clarity with almond and acacia aromas; a defined structure and pleasant salinity help keep the wine fresh and balanced |
| O berbi | The 2022 vintage is carried out by hand, with careful sorting of the grapes for the best aromatic expression and structure |
| Karakteristike vina | Fruit-and-floral notes, a mineral backbone, a fine and elegant body with balanced acidity and a long finish |
| Tehnološki podaci | Controlled fermentation in stainless-steel tanks, then in small oak barrels for layered aromatic development; malolactic fermentation for balance |
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