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Tokaj Unmarked Furmint-Hárslevelű blend 2021 – Zsirai Pincészet Winery
1.600 rsd
Tokaj Unmarked Furmint-Hárslevelű blend 2021 is a dry, still wine blended from Furmint and Hárslevelű that reflects the Tokaj region’s terroir through its fresh minerality, citrus notes, and complex texture, with excellent aging potential.
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Description
Tokaj Unmarked Furmint-Hárslevelű blend 2021 is a dry white wine that combines the power and acidity of the Furmint variety with the charm and aromas of Hárslevelű, representing the authentic character of the Tokaj wine region. Grapes from various vineyard parcels around Mád, Tarcal, and Tállya are hand-harvested and spontaneously fermented in oak barrels, giving this wine a pronounced texture and complex aromatic structure.
In the glass, fresh tones of lemon, green apple, and peach unfold, alongside a subtle floral note and the characteristic mineral streak of the volcanic terroir, leaving a long, refreshing finish. Vinification in wood and aging on fine lees contribute to the depth of flavor and mature structure.
This wine is exceptionally versatile for pairing – it pairs wonderfully with seafood, light white meats with aromatic dressings, and salads, while its minerality and fresh acidity make it enjoyable on its own, as well as an accompaniment to more complex dishes.
Additional information
| Grape variety / Varieties | Furmint, Hárslevelű |
|---|---|
| Country and region of origin | Hungary, Tokaj |
| Podaci o vinogradu | Grapes are sourced from multiple parcels in the Tokaj region (including Mád: Középhegy, Betsek; Tarcal: Előhegy; Tállya: Patócs) |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 8–10 °C |
| Opis ukusa i mirisa | Citrus notes, ripe yellow fruit, and a gentle floral profile, with discreet minerality |
| Aging | 10 months in older oak barrels |
| Preservation potential | 5-7 years |
| Food recommendation | Excellent with fish and seafood, light white sauces, chicken with citrus aromas, salads with aromatic dressings, lighter cheeses, and vegetarian meals |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | No information |
| Pogledaj na Vivino | https://www.vivino.com/ |
| Beleške o ukusu | Dominated by lemon, green apple, peach, and minerals, with a clean, refreshing profile typical of dry Tokaj blends |
| O berbi | Grapes are hand-picked from multiple vineyard parcels in the Tokaj region, aiming to preserve freshness and terroir expression |
| Karakteristike vina | An easy-drinking, dry Tokaj wine, with energetic freshness, citrus and fruit aromas, and pleasant minerality |
| Tehnološki podaci | Spontaneous fermentation in wooden barrels (without commercial yeasts) to preserve authenticity and primary aromatic components |
Tokaj Unmarked Furmint-Hárslevelű blend 2021 is a dry white wine that combines the power and acidity of the Furmint variety with the charm and aromas of Hárslevelű, representing the authentic character of the Tokaj wine region. Grapes from various vineyard parcels around Mád, Tarcal, and Tállya are hand-harvested and spontaneously fermented in oak barrels, giving this wine a pronounced texture and complex aromatic structure.
In the glass, fresh tones of lemon, green apple, and peach unfold, alongside a subtle floral note and the characteristic mineral streak of the volcanic terroir, leaving a long, refreshing finish. Vinification in wood and aging on fine lees contribute to the depth of flavor and mature structure.
This wine is exceptionally versatile for pairing – it pairs wonderfully with seafood, light white meats with aromatic dressings, and salads, while its minerality and fresh acidity make it enjoyable on its own, as well as an accompaniment to more complex dishes.
| Grape variety / Varieties | Furmint, Hárslevelű |
|---|---|
| Country and region of origin | Hungary, Tokaj |
| Podaci o vinogradu | Grapes are sourced from multiple parcels in the Tokaj region (including Mád: Középhegy, Betsek; Tarcal: Előhegy; Tállya: Patócs) |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 8–10 °C |
| Opis ukusa i mirisa | Citrus notes, ripe yellow fruit, and a gentle floral profile, with discreet minerality |
| Aging | 10 months in older oak barrels |
| Preservation potential | 5-7 years |
| Food recommendation | Excellent with fish and seafood, light white sauces, chicken with citrus aromas, salads with aromatic dressings, lighter cheeses, and vegetarian meals |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | No information |
| Pogledaj na Vivino | https://www.vivino.com/ |
| Beleške o ukusu | Dominated by lemon, green apple, peach, and minerals, with a clean, refreshing profile typical of dry Tokaj blends |
| O berbi | Grapes are hand-picked from multiple vineyard parcels in the Tokaj region, aiming to preserve freshness and terroir expression |
| Karakteristike vina | An easy-drinking, dry Tokaj wine, with energetic freshness, citrus and fruit aromas, and pleasant minerality |
| Tehnološki podaci | Spontaneous fermentation in wooden barrels (without commercial yeasts) to preserve authenticity and primary aromatic components |
