Casa Rojo Tokyo Gomez Rojo Cuvée Minami 2021 is an exceptionally elegant red wine from the Spanish region of Murcia (Jumilla DO), produced as a blend of Syrah (85%) and Petit Verdot (15%). The wine is characterized by intense aromas of dark and black berries, with a full aromatic palette of spices, mild smoky tones, and subtle notes of dark chocolate. On the palate, it is medium to full-bodied, structured, and balanced with pleasant tannins and a long, layered finish. Aging in combined oak barrels contributes to its complexity, making this wine an excellent choice for rich and aromatic dishes.
Description
Casa Rojo Tokyo Gomez Rojo Cuvée Minami 2021 is an exceptionally elegant red wine from the Spanish region of Murcia (Jumilla DO), produced as a blend of Syrah (85%) and Petit Verdot (15%). The wine is characterized by intense aromas of dark and black berries, with a full aromatic palette of spices, mild smoky tones, and subtle notes of dark chocolate. On the palate, it is medium to full-bodied, structured, and balanced with pleasant tannins and a long, layered finish. Aging in combined oak barrels contributes to its complexity, making this wine an excellent choice for rich and aromatic dishes.
Additional information
| Grape variety / Varieties | Petit Verdot, Syrah |
|---|---|
| Country and region of origin | Spain – Jumilla |
| Vinarija | Casa Rojo |
| Podaci o vinogradu | The grapes come from mature vineyards in the Jumilla region, where the warm Mediterranean climate and poor, sandy-limestone soils contribute to the fuller and more intense character of the berries. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Highly aromatic, with rich tones of dark and black berries such as blackberry, plum, and blueberry, along with characteristic spicy nuances, mild notes of smoke, and dark chocolate. |
| Aging | 6–9 months in French and American oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Roasted and grilled red meat, lamb, game, pasta with rich sauces, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/casa-rojo-tokyo-gomez-rojo-cuvee-minami/w/11688123?srsltid=AfmBOoosErST58q_mKX2HBhU_-IzQpuOn0kXQnckTH2UTLOKMqX-4q1r |
| Beleške o ukusu | Intense dark fruit, spicy notes, subtle oak influence, structure, and elegance |
| O berbi | 2021 – a year of good maturity and balance, allowing for a full aromatic profile and stable structure |
| Karakteristike vina | Medium to full-bodied, aromatic, complex, with fine tannins and a pronounced finish |
| Tehnološki podaci | Hand-harvesting and grape selection, temperature-controlled fermentation, malolactic fermentation, aging in oak barrels |
| Grape variety / Varieties | Petit Verdot, Syrah |
|---|---|
| Country and region of origin | Spain – Jumilla |
| Vinarija | Casa Rojo |
| Podaci o vinogradu | The grapes come from mature vineyards in the Jumilla region, where the warm Mediterranean climate and poor, sandy-limestone soils contribute to the fuller and more intense character of the berries. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Highly aromatic, with rich tones of dark and black berries such as blackberry, plum, and blueberry, along with characteristic spicy nuances, mild notes of smoke, and dark chocolate. |
| Aging | 6–9 months in French and American oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Roasted and grilled red meat, lamb, game, pasta with rich sauces, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/casa-rojo-tokyo-gomez-rojo-cuvee-minami/w/11688123?srsltid=AfmBOoosErST58q_mKX2HBhU_-IzQpuOn0kXQnckTH2UTLOKMqX-4q1r |
| Beleške o ukusu | Intense dark fruit, spicy notes, subtle oak influence, structure, and elegance |
| O berbi | 2021 – a year of good maturity and balance, allowing for a full aromatic profile and stable structure |
| Karakteristike vina | Medium to full-bodied, aromatic, complex, with fine tannins and a pronounced finish |
| Tehnološki podaci | Hand-harvesting and grape selection, temperature-controlled fermentation, malolactic fermentation, aging in oak barrels |





