Bock Libra 2019 is a premium dry red wine from Villány (50% Cabernet Franc, 25% Cabernet Sauvignon, 25% Merlot) with rich aromas of dark fruit, tobacco, and chocolate, aged 24 months in barrique barrels and awarded two gold medals, featuring a full body and long aging potential.
Bock Libra 2019 is a premium dry red wine from Villány, a blend of three grape varieties – Cabernet Franc (50%), Cabernet Sauvignon (25%), and Merlot (25%) – from the Fekete‑hegy, Jammertal, and Ördögárok sites, which gives it a rich and complex aromatic profile with notes of dark fruit, tobacco, and milk chocolate.
The wine was aged for 24 months in barrique oak barrels, contributing to its full body, good structure, and deep flavor, along with an intense dark color and elegant aromas that develop with each sip.
This full‑bodied premium cuvée pairs excellently with red meat, roasted game, and mature cheeses, and thanks to its complexity and structure, it has aging potential for several years, confirmed by gold medals at international competitions.
| Grape variety / Varieties | Cabernet Franc |
|---|---|
| Country and region of origin | Hungary – Villány |
| Winery | Bock Pince |
| Vineyard Information | Grapes originate from the Fekete‑hegy, Jammertal, and Ördögárok sites in Villány – a combination of three quality vineyards with limestone and loess soil. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Serving Temperature | 16-18°C |
| Taste and Aroma Description | The wine has a deep dark color, an intense profile with aromas of toasted and processed dark fruit, tobacco, and milk chocolate, complemented by a complex sweet note of dried fruit and chocolate on the palate. |
| Aging | 24 months in barrique oak barrels |
| Preservation potential | 7-12+ years |
| Food Pairing Recommendations | Red meat (beef, lamb), roasted dishes with rich sauces, game, and mature cheeses. |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | Berliner Wine Trophy 2024 – Gold Medal and Szent‑György napi Borverseny Siklós 2024 – Gold Medal (Double Gold Awards) |
| View on Vivino | https://www.vivino.com/en/joszef-bock-libra-cuvee/w/1145168?year=2019 |
| Tasting Notes | A complex profile with a combination of intense aromatic notes of tobacco, chocolate, and dark berry tones, featuring pronounced aromatic depth and a long finish. |
| About the Harvest | The 2019 vintage featured ripe and healthy grapes from multiple sites in the Villány region, with good sugar concentration and aromatic profile. |
| Wine Characteristics | Full-bodied, intense aromas, deep color, robust structure, and elegant complexity. |
| Technical Data | Controlled fermentation in tanks; 24 months aging in barrique oak barrels; bottled on 07.03.2022. |
Bock Libra 2019 is a premium dry red wine from Villány, a blend of three grape varieties – Cabernet Franc (50%), Cabernet Sauvignon (25%), and Merlot (25%) – from the Fekete‑hegy, Jammertal, and Ördögárok sites, which gives it a rich and complex aromatic profile with notes of dark fruit, tobacco, and milk chocolate.
The wine was aged for 24 months in barrique oak barrels, contributing to its full body, good structure, and deep flavor, along with an intense dark color and elegant aromas that develop with each sip.
This full‑bodied premium cuvée pairs excellently with red meat, roasted game, and mature cheeses, and thanks to its complexity and structure, it has aging potential for several years, confirmed by gold medals at international competitions.
| Grape variety / Varieties | Cabernet Franc |
|---|---|
| Country and region of origin | Hungary – Villány |
| Winery | Bock Pince |
| Vineyard Information | Grapes originate from the Fekete‑hegy, Jammertal, and Ördögárok sites in Villány – a combination of three quality vineyards with limestone and loess soil. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Serving Temperature | 16-18°C |
| Taste and Aroma Description | The wine has a deep dark color, an intense profile with aromas of toasted and processed dark fruit, tobacco, and milk chocolate, complemented by a complex sweet note of dried fruit and chocolate on the palate. |
| Aging | 24 months in barrique oak barrels |
| Preservation potential | 7-12+ years |
| Food Pairing Recommendations | Red meat (beef, lamb), roasted dishes with rich sauces, game, and mature cheeses. |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | Berliner Wine Trophy 2024 – Gold Medal and Szent‑György napi Borverseny Siklós 2024 – Gold Medal (Double Gold Awards) |
| View on Vivino | https://www.vivino.com/en/joszef-bock-libra-cuvee/w/1145168?year=2019 |
| Tasting Notes | A complex profile with a combination of intense aromatic notes of tobacco, chocolate, and dark berry tones, featuring pronounced aromatic depth and a long finish. |
| About the Harvest | The 2019 vintage featured ripe and healthy grapes from multiple sites in the Villány region, with good sugar concentration and aromatic profile. |
| Wine Characteristics | Full-bodied, intense aromas, deep color, robust structure, and elegant complexity. |
| Technical Data | Controlled fermentation in tanks; 24 months aging in barrique oak barrels; bottled on 07.03.2022. |
