Günzer Cabernet Sauvignon 2019 is a dry still red wine made from 100% Cabernet Sauvignon grapes from the Villány wine region in Hungary. The grapes were hand-picked and selected, and the wine was fermented at a controlled temperature before extended aging in oak barrels, giving it intense dark fruit aromas, elegant woody tones, and balanced tannins. This wine represents a powerful and structured example of classic Cabernet Sauvignon from Villány, ideal with roasted meat and dishes with rich sauces.

CABERNET SAUVIGNON 2019 – Günzer Winery
Günzer Cabernet Sauvignon 2019 is a dry red wine, 100% Cabernet Sauvignon from the Villány (Hungary) wine region, featuring dark fruit aromas, subtle spice notes, and a strong structure.
Description
Günzer Cabernet Sauvignon 2019 is a dry still red wine made from 100% Cabernet Sauvignon grapes from the Villány wine region in Hungary. The grapes were hand-picked and selected, and the wine was fermented at a controlled temperature before extended aging in oak barrels, giving it intense dark fruit aromas, elegant woody tones, and balanced tannins. This wine represents a powerful and structured example of classic Cabernet Sauvignon from Villány, ideal with roasted meat and dishes with rich sauces.
Additional information
| Grape variety / Varieties | Cabernet Sauvignon |
|---|---|
| Country and region of origin | Hungary – Villány |
| Vinarija | Günzer |
| Podaci o vinogradu | The grapes originate from vineyards in the Villány wine region, where the soil and microclimate contribute to the full fruit expression and structure of the wine. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | The wine features intense aromas of ripe dark fruit (e.g., plum, black cherry), along with elegant spice notes, subtle woody nuances, and fine tannins that provide full character and structure |
| Aging | In oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Roasted red meat, dishes with intense sauces, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/gunzer-cabernet-sauvignon/w/1208411 |
| Beleške o ukusu | Complex notes of dark fruit, spicy tones, and an elegant finish |
| O berbi | The 2019 vintage grapes were hand-picked and carefully selected; fermentation was conducted at a controlled temperature before aging in barrels, contributing to the wine's balanced style. |
| Karakteristike vina | Full-bodied, pronounced fruit notes with balanced tannins and a long finish |
| Tehnološki podaci | Manual harvesting and grape selection, temperature-controlled fermentation, and aging in oak barrels before bottling |
| Grape variety / Varieties | Cabernet Sauvignon |
|---|---|
| Country and region of origin | Hungary – Villány |
| Vinarija | Günzer |
| Podaci o vinogradu | The grapes originate from vineyards in the Villány wine region, where the soil and microclimate contribute to the full fruit expression and structure of the wine. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | The wine features intense aromas of ripe dark fruit (e.g., plum, black cherry), along with elegant spice notes, subtle woody nuances, and fine tannins that provide full character and structure |
| Aging | In oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Roasted red meat, dishes with intense sauces, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/gunzer-cabernet-sauvignon/w/1208411 |
| Beleške o ukusu | Complex notes of dark fruit, spicy tones, and an elegant finish |
| O berbi | The 2019 vintage grapes were hand-picked and carefully selected; fermentation was conducted at a controlled temperature before aging in barrels, contributing to the wine's balanced style. |
| Karakteristike vina | Full-bodied, pronounced fruit notes with balanced tannins and a long finish |
| Tehnološki podaci | Manual harvesting and grape selection, temperature-controlled fermentation, and aging in oak barrels before bottling |
