An elegant Chardonnay from the Purcari region in Moldova, made from 100% Chardonnay grapes hand-harvested in vineyards influenced by the Black Sea climate. After fermentation, the wine is aged for about six months in French oak barrels, giving it a creamy texture and subtle notes of vanilla, almond and toasted wood. The aromatic profile is dominated by ripe fruit, citrus and floral notes, while on the palate the wine is full-bodied, balanced and complex, with a long, elegant finish that pairs beautifully with fish, chicken and dishes with creamy sauces.
Description
An elegant Chardonnay from the Purcari region in Moldova, made from 100% Chardonnay grapes hand-harvested in vineyards influenced by the Black Sea climate. After fermentation, the wine is aged for about six months in French oak barrels, giving it a creamy texture and subtle notes of vanilla, almond and toasted wood. The aromatic profile is dominated by ripe fruit, citrus and floral notes, while on the palate the wine is full-bodied, balanced and complex, with a long, elegant finish that pairs beautifully with fish, chicken and dishes with creamy sauces.
Additional information
| Grape variety / Varieties | Chardonnay |
|---|---|
| Country and region of origin | Moldova – Ştefan Vodă |
| Vinarija | Château Purcari |
| Podaci o vinogradu | The vineyards are located in southeastern Moldova near the Black Sea, whose influence contributes to slower grape ripening and preserves the freshness and aromatic intensity of the Chardonnay variety. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | |
| Aging | 6 months in French oak barrels |
| Preservation potential | 4–5 years |
| Food recommendation | Grilled fish, chicken, dishes with creamy sauces, cheeses, seafood |
| Bottle size | 0.75l |
| Availability | In stock |
| Ratings and awards | 97 points – Decanter |
| Pogledaj na Vivino | https://www.vivino.com/en/chateau-purcari-eighteen-twentyseven-chardonnay-de-purcari/w/54484?srsltid=AfmBOorf-ySFdslmKD0Yc7nL6EHKQ344sX3P3einErsUvE_aX9OHqqL5 |
| Beleške o ukusu | Rich notes of ripe fruit with creamy tones of oak, vanilla and almond |
| O berbi | The vintage yields grapes with pronounced aromatics and good natural acidity, resulting in a balanced and complex Chardonnay wine. |
| Karakteristike vina | Medium to full body, creamy texture and pronounced fruitiness with discreet oak tones |
| Tehnološki podaci | Hand-picked grapes undergo temperature-controlled fermentation, after which the wine ages in French oak barrels for approximately 6 months to develop complexity. |
| Grape variety / Varieties | Chardonnay |
|---|---|
| Country and region of origin | Moldova – Ştefan Vodă |
| Vinarija | Château Purcari |
| Podaci o vinogradu | The vineyards are located in southeastern Moldova near the Black Sea, whose influence contributes to slower grape ripening and preserves the freshness and aromatic intensity of the Chardonnay variety. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | |
| Aging | 6 months in French oak barrels |
| Preservation potential | 4–5 years |
| Food recommendation | Grilled fish, chicken, dishes with creamy sauces, cheeses, seafood |
| Bottle size | 0.75l |
| Availability | In stock |
| Ratings and awards | 97 points – Decanter |
| Pogledaj na Vivino | https://www.vivino.com/en/chateau-purcari-eighteen-twentyseven-chardonnay-de-purcari/w/54484?srsltid=AfmBOorf-ySFdslmKD0Yc7nL6EHKQ344sX3P3einErsUvE_aX9OHqqL5 |
| Beleške o ukusu | Rich notes of ripe fruit with creamy tones of oak, vanilla and almond |
| O berbi | The vintage yields grapes with pronounced aromatics and good natural acidity, resulting in a balanced and complex Chardonnay wine. |
| Karakteristike vina | Medium to full body, creamy texture and pronounced fruitiness with discreet oak tones |
| Tehnološki podaci | Hand-picked grapes undergo temperature-controlled fermentation, after which the wine ages in French oak barrels for approximately 6 months to develop complexity. |





