Béla-Jóska 2023 is a distinctive wine from Wachter-Wiesler Winery, made from grapes from Deutsch-Schützen and Eisenberg. The combination of different soils gives it a balance of fruitiness, minerality, and spicy complexity. On the palate, it is juicy, fresh, and elegant, with a fine structure and a characteristic mineral finish.
Description
Béla-Jóska 2023 is a distinctive wine from Wachter-Wiesler Winery, made from grapes from Deutsch-Schützen and Eisenberg. The combination of different soils gives it a balance of fruitiness, minerality, and spicy complexity. On the palate, it is juicy, fresh, and elegant, with a fine structure and a characteristic mineral finish.
Additional information
| Grape variety / Varieties | Blaufränkisch |
|---|---|
| Country and region of origin | Austria – Eisenberg DAC |
| Vinarija | Weingut Dorli Muhr |
| Podaci o vinogradu | Deutsch-Schützen and Eisenberg; average age of vines 30–50 years; iron-rich loam and green slate |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Aromas of blueberry and cherry with subtle spicy and herbal notes; on the palate juicy, fresh, and finely structured, with a mineral finish |
| Aging | 2 years in large wooden barrels |
| Preservation potential | 8–10 years |
| Food recommendation | Beef, lamb, game, duck, pork, mushrooms, mature cheeses |
| Bottle size | 0.75l |
| Ratings and awards | 92/100 Falstaff; 93/100 Lobenberg |
| Pogledaj na Vivino | https://www.vivino.com/en/wachter-wiesler-bela-joska-eisenberg/w/2063871 |
| Beleške o ukusu | Blueberry, cherry, red currant, pepper, smoky herbal notes, minerality |
| O berbi | The 2023 vintage offers a fresh, elegant, and fruity expression of Blaufränkisch, with good structure and the characteristic minerality of Eisenberg |
| Karakteristike vina | Elegant, juicy, fresh, mineral, spicy, finely structured |
| Tehnološki podaci | Spontaneous fermentation; 20–30% whole cluster; malolactic fermentation partly in wood, partly in steel; natural yeasts |
| Grape variety / Varieties | Blaufränkisch |
|---|---|
| Country and region of origin | Austria – Eisenberg DAC |
| Vinarija | Weingut Dorli Muhr |
| Podaci o vinogradu | Deutsch-Schützen and Eisenberg; average age of vines 30–50 years; iron-rich loam and green slate |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Aromas of blueberry and cherry with subtle spicy and herbal notes; on the palate juicy, fresh, and finely structured, with a mineral finish |
| Aging | 2 years in large wooden barrels |
| Preservation potential | 8–10 years |
| Food recommendation | Beef, lamb, game, duck, pork, mushrooms, mature cheeses |
| Bottle size | 0.75l |
| Ratings and awards | 92/100 Falstaff; 93/100 Lobenberg |
| Pogledaj na Vivino | https://www.vivino.com/en/wachter-wiesler-bela-joska-eisenberg/w/2063871 |
| Beleške o ukusu | Blueberry, cherry, red currant, pepper, smoky herbal notes, minerality |
| O berbi | The 2023 vintage offers a fresh, elegant, and fruity expression of Blaufränkisch, with good structure and the characteristic minerality of Eisenberg |
| Karakteristike vina | Elegant, juicy, fresh, mineral, spicy, finely structured |
| Tehnološki podaci | Spontaneous fermentation; 20–30% whole cluster; malolactic fermentation partly in wood, partly in steel; natural yeasts |





