Günzer Kékfrankos 2017 is a dry still red wine made from the Kékfrankos variety in the Villány wine region, Hungary. The wine is defined by aromas of black cherry and plum, a medium body, and a balanced structure. Thanks to the combination of varietal freshness and oak ageing, it is a classic example of the region’s Kékfrankos style.
Description
Günzer Kékfrankos 2017 is a dry still red wine made from the Kékfrankos variety in the Villány wine region, Hungary. The wine is defined by aromas of black cherry and plum, a medium body, and a balanced structure. Thanks to the combination of varietal freshness and oak ageing, it is a classic example of the region’s Kékfrankos style.
Additional information
| Grape variety / Varieties | Kékfrankos |
|---|---|
| Country and region of origin | Hungary – Villány |
| Vinarija | Günzer |
| Podaci o vinogradu | |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Aromas of black cherry, blackberry, and plum, with gentle spicy notes and subtle oak tones. Medium-bodied on the palate, with balanced acidity and typical varietal freshness. |
| Aging | Aged in oak barrels before bottling to develop complexity and structure. |
| Preservation potential | 4–7 years |
| Food recommendation | Barbecue, roasted red meat, goulash, semi-hard cheeses. |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/gunzer-kekfrankos/w/6923085?srsltid=AfmBOoosXcmoyOI0eoCI8ljkVqYErUXD0rITIKPs-mXMzMOs-XLwqkgL |
| Beleške o ukusu | Pronounced fruitiness with typical varietal acidity and a gentle tannin structure characteristic of the Villány style. |
| O berbi | The 2017 vintage grapes were harvested at full ripeness in autumn, with selection of healthy bunches to preserve varietal character and balance between fruitiness and structure. |
| Karakteristike vina | Medium-bodied, pronounced varietal aromatics, good structure, and a balanced finish. |
| Tehnološki podaci | Temperature-controlled fermentation in stainless steel tanks, followed by ageing in oak barrels before bottling. |
| Grape variety / Varieties | Kékfrankos |
|---|---|
| Country and region of origin | Hungary – Villány |
| Vinarija | Günzer |
| Podaci o vinogradu | |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Aromas of black cherry, blackberry, and plum, with gentle spicy notes and subtle oak tones. Medium-bodied on the palate, with balanced acidity and typical varietal freshness. |
| Aging | Aged in oak barrels before bottling to develop complexity and structure. |
| Preservation potential | 4–7 years |
| Food recommendation | Barbecue, roasted red meat, goulash, semi-hard cheeses. |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/gunzer-kekfrankos/w/6923085?srsltid=AfmBOoosXcmoyOI0eoCI8ljkVqYErUXD0rITIKPs-mXMzMOs-XLwqkgL |
| Beleške o ukusu | Pronounced fruitiness with typical varietal acidity and a gentle tannin structure characteristic of the Villány style. |
| O berbi | The 2017 vintage grapes were harvested at full ripeness in autumn, with selection of healthy bunches to preserve varietal character and balance between fruitiness and structure. |
| Karakteristike vina | Medium-bodied, pronounced varietal aromatics, good structure, and a balanced finish. |
| Tehnološki podaci | Temperature-controlled fermentation in stainless steel tanks, followed by ageing in oak barrels before bottling. |





