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Merlot 2019 – Günzer Winery
5.400 rsd
Günzer Jammertal Single Vineyard Merlot 2019 is a dry Merlot red wine from the Villány wine region (Hungary) with aromas of ripe dark fruit and an elegant structure after 24 months of aging in oak barrels.
Description
Günzer Jammertal Single Vineyard Merlot 2019 is a dry still red wine made from 100% Merlot grapes from the Jammertal vineyard in the Villány wine region (Hungary). The grapes were hand-picked at the end of October 2019 and selected before fermentation, and the wine was then aged for 24 months in Hungarian and French oak barrels before bottling. During aging, it developed rich aromas of ripe dark fruit and an elegant structure with balanced tannins and a long finish, making it a prominent representative of the Merlot style from Villány.
Additional information
| Grape variety / Varieties | Merlot |
|---|---|
| Country and region of origin | Hungary – Villány |
| Vinarija | Günzer |
| Podaci o vinogradu | The grapes originate from the Jammertal vineyard site in the Villány wine region. The soil is characteristically calcareous with clay and loess. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | |
| Aging | 24 months in Hungarian and French oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Roasted red meat, lamb, game, dishes with rich sauces |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/gunzer-jammertal-single-vineyard-selection-merlot/w/13008568 |
| Beleške o ukusu | Rich notes of dark fruit with subtle spicy tones and a balanced tannin structure |
| O berbi | The 2019 vintage grapes were hand-picked at the end of October, with a focus on selecting the best berries for this single vineyard Merlot, after which the wine was fermented |
| Karakteristike vina | Medium to full-bodied, with a pronounced and complex profile of dark and red fruits, fine spicy nuances, and an elegant finish |
| Tehnološki podaci | Hand-picked and selected grapes, temperature-controlled fermentation, 24 months of aging in Hungarian and French oak barrels before bottling |
Günzer Jammertal Single Vineyard Merlot 2019 is a dry still red wine made from 100% Merlot grapes from the Jammertal vineyard in the Villány wine region (Hungary). The grapes were hand-picked at the end of October 2019 and selected before fermentation, and the wine was then aged for 24 months in Hungarian and French oak barrels before bottling. During aging, it developed rich aromas of ripe dark fruit and an elegant structure with balanced tannins and a long finish, making it a prominent representative of the Merlot style from Villány.
| Grape variety / Varieties | Merlot |
|---|---|
| Country and region of origin | Hungary – Villány |
| Vinarija | Günzer |
| Podaci o vinogradu | The grapes originate from the Jammertal vineyard site in the Villány wine region. The soil is characteristically calcareous with clay and loess. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | |
| Aging | 24 months in Hungarian and French oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Roasted red meat, lamb, game, dishes with rich sauces |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/gunzer-jammertal-single-vineyard-selection-merlot/w/13008568 |
| Beleške o ukusu | Rich notes of dark fruit with subtle spicy tones and a balanced tannin structure |
| O berbi | The 2019 vintage grapes were hand-picked at the end of October, with a focus on selecting the best berries for this single vineyard Merlot, after which the wine was fermented |
| Karakteristike vina | Medium to full-bodied, with a pronounced and complex profile of dark and red fruits, fine spicy nuances, and an elegant finish |
| Tehnološki podaci | Hand-picked and selected grapes, temperature-controlled fermentation, 24 months of aging in Hungarian and French oak barrels before bottling |
