Negru de Purcari 2015 is one of the most famous wines from the Château Purcari winery, crafted from a blend of Cabernet Sauvignon, Saperavi, and Rară Neagră. It is characterized by a deep ruby color and complex aromatics with notes of ripe plums, figs, dark fruit, and spices. The wine is aged for 18 months in French oak barriques, which lends it elegance and structure. It is full-bodied, with velvety tannins and a long finish, and pairs best with red meat, game, and mature cheeses.
Description
Negru de Purcari 2015 is one of the most famous wines from the Château Purcari winery, crafted from a blend of Cabernet Sauvignon, Saperavi, and Rară Neagră. It is characterized by a deep ruby color and complex aromatics with notes of ripe plums, figs, dark fruit, and spices. The wine is aged for 18 months in French oak barriques, which lends it elegance and structure. It is full-bodied, with velvety tannins and a long finish, and pairs best with red meat, game, and mature cheeses.
Additional information
| Grape variety / Varieties | Cabernet Sauvignon, Rară Neagră, Saperavi |
|---|---|
| Country and region of origin | Moldova – Ştefan Vodă |
| Vinarija | Château Purcari |
| Podaci o vinogradu | Grapes are hand-harvested in the vineyards of the Ștefan Vodă region, where the climate and soil allow for a high concentration of fruit and tannins. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 18–20 °C |
| Opis ukusa i mirisa | Rich aromatics with notes of ripe plums, figs, and dark berries, accompanied by hints of spice, vanilla, and subtle toasted tones. Full-bodied and velvety on the palate. |
| Aging | 18 months in French oak barrique barrels |
| Preservation potential | 20-30 years |
| Food recommendation | Red meat, game, lamb, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | Gold – Challenge International du Vin 2019, Concours Mondial de Bruxelles 2019, Berliner Wine Trophy 2019, Mundus Vini 2019, two bronze medals. |
| Pogledaj na Vivino | https://www.vivino.com/en/chateau-purcari-negru-de-purcari/w/1984742?year=2015 |
| Beleške o ukusu | Dominant aromas of plum, fig, and dark berries, with notes of spice and vanilla, elegant tannins, and a long finish. |
| O berbi | The 2015 vintage yielded ripe and concentrated grapes, providing the wine with a pronounced structure and great aging potential. |
| Karakteristike vina | Deep ruby red color, full body, complex aromatics, and a velvety texture |
| Tehnološki podaci | Fermentation following hand-harvesting and grape selection, then aged for 18 months in French oak barriques; total acidity approx. 5.4 g/L. |
| Grape variety / Varieties | Cabernet Sauvignon, Rară Neagră, Saperavi |
|---|---|
| Country and region of origin | Moldova – Ştefan Vodă |
| Vinarija | Château Purcari |
| Podaci o vinogradu | Grapes are hand-harvested in the vineyards of the Ștefan Vodă region, where the climate and soil allow for a high concentration of fruit and tannins. |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 18–20 °C |
| Opis ukusa i mirisa | Rich aromatics with notes of ripe plums, figs, and dark berries, accompanied by hints of spice, vanilla, and subtle toasted tones. Full-bodied and velvety on the palate. |
| Aging | 18 months in French oak barrique barrels |
| Preservation potential | 20-30 years |
| Food recommendation | Red meat, game, lamb, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | Gold – Challenge International du Vin 2019, Concours Mondial de Bruxelles 2019, Berliner Wine Trophy 2019, Mundus Vini 2019, two bronze medals. |
| Pogledaj na Vivino | https://www.vivino.com/en/chateau-purcari-negru-de-purcari/w/1984742?year=2015 |
| Beleške o ukusu | Dominant aromas of plum, fig, and dark berries, with notes of spice and vanilla, elegant tannins, and a long finish. |
| O berbi | The 2015 vintage yielded ripe and concentrated grapes, providing the wine with a pronounced structure and great aging potential. |
| Karakteristike vina | Deep ruby red color, full body, complex aromatics, and a velvety texture |
| Tehnološki podaci | Fermentation following hand-harvesting and grape selection, then aged for 18 months in French oak barriques; total acidity approx. 5.4 g/L. |





