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Phytagoras Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot 2022 – Yedibilgeler Winery
4.690 rsd
7 Bilgeler Pythagoras 2022 – a complex, full red wine from the Aegean Region, with aromas of dark fruit and spice and velvety tannins, oak-aged and awarded the Gold Medal at The Global Wine Masters 2025.
Description
7 Bilgeler Pythagoras 2022 is a premium dry red wine from the Izmir (Selçuk) region, produced as a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. It features rich aromas of blackcurrant, sour cherry, and plum, with layered notes of spice, cedar, and vanilla. On the palate it is full, complex, and elegant, with silky tannins and a long finish. Ageing for 12 months in French and Hungarian oak barrels gives it depth and structure, while the Gold Medal at The Global Wine Masters 2025 confirms its quality and potential for further ageing.
Additional information
| Grape variety / Varieties | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot |
|---|---|
| Country and region of origin | Turkey – Aegean Region (Denizli) |
| Vinarija | Yedibilgeler (7 Bilgeler) |
| Podaci o vinogradu | Vineyards in a hilly area near Ephesus, with careful varietal selection and controlled yields |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Intense aromas of dark fruit such as blackcurrant, sour cherry, and plum, with notes of pepper, cedar, and vanilla. Full on the palate, with ripe fruit, silky tannins, and a long finish |
| Aging | 12 months in French and Hungarian oak barrels |
| Preservation potential | 8–12 years |
| Food recommendation | Red meat, steak, lamb, game, rich dishes with sauces |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | Gold Medal – The Global Wine Masters 2025 |
| Pogledaj na Vivino | https://www.vivino.com/en/seven-bilgeler-pythagoras/w/9488747?srsltid=AfmBOoqHhF1hj6v5iQ2vODUYyTRykCyfzAbJ9bzkgHvN8gP8vYMlTCrL |
| Beleške o ukusu | Dark fruit, spices, chocolate, tobacco, velvety tannins |
| O berbi | 2022, focused on structure, complexity, and ageing potential |
| Karakteristike vina | Full-bodied, complex, powerful, with a long finish and pronounced structure |
| Tehnološki podaci | Fermentation with malolactic fermentation, ageing in French and Hungarian oak |
7 Bilgeler Pythagoras 2022 is a premium dry red wine from the Izmir (Selçuk) region, produced as a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. It features rich aromas of blackcurrant, sour cherry, and plum, with layered notes of spice, cedar, and vanilla. On the palate it is full, complex, and elegant, with silky tannins and a long finish. Ageing for 12 months in French and Hungarian oak barrels gives it depth and structure, while the Gold Medal at The Global Wine Masters 2025 confirms its quality and potential for further ageing.
| Grape variety / Varieties | Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot |
|---|---|
| Country and region of origin | Turkey – Aegean Region (Denizli) |
| Vinarija | Yedibilgeler (7 Bilgeler) |
| Podaci o vinogradu | Vineyards in a hilly area near Ephesus, with careful varietal selection and controlled yields |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 16–18 °C |
| Opis ukusa i mirisa | Intense aromas of dark fruit such as blackcurrant, sour cherry, and plum, with notes of pepper, cedar, and vanilla. Full on the palate, with ripe fruit, silky tannins, and a long finish |
| Aging | 12 months in French and Hungarian oak barrels |
| Preservation potential | 8–12 years |
| Food recommendation | Red meat, steak, lamb, game, rich dishes with sauces |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | Gold Medal – The Global Wine Masters 2025 |
| Pogledaj na Vivino | https://www.vivino.com/en/seven-bilgeler-pythagoras/w/9488747?srsltid=AfmBOoqHhF1hj6v5iQ2vODUYyTRykCyfzAbJ9bzkgHvN8gP8vYMlTCrL |
| Beleške o ukusu | Dark fruit, spices, chocolate, tobacco, velvety tannins |
| O berbi | 2022, focused on structure, complexity, and ageing potential |
| Karakteristike vina | Full-bodied, complex, powerful, with a long finish and pronounced structure |
| Tehnološki podaci | Fermentation with malolactic fermentation, ageing in French and Hungarian oak |
