Grüner Veltliner 2025 – Weingut Philipp Grassl Winery

A fresh and finely spicy Grüner Veltliner with aromas of ripe pear, apple blossom, and chamomile, complemented by a pronounced peppery note.

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    Description

    Grüner Veltliner from Carnuntum, sourced from vineyards up to 45 years old, planted on sandy-gravelly loamy soils with loess layers. The wine is characterized by fine spicy aromatics, ripe fruit notes, and balanced acidity, while aging on fine lees contributes to its fullness and harmony.

    Additional information

    Grape variety / Varieties

    Grüner Veltliner

    Country and region of origin

    Austria – Carnuntum

    Vinarija

    Weingut Grassl

    Podaci o vinogradu

    Vineyards 10–45 years old; sandy-gravelly loamy soils with loess layers; southeastern exposures

    Type of wine

    Still wines

    Style (sweetness)

    Dry wines

    Alcohol

    13 – 14%

    Temperatura serviranja

    8–10 °C

    Opis ukusa i mirisa

    Finely spicy and fruity, with aromas of apple blossom, chamomile, and ripe pear, alongside a characteristic peppery note and balanced acidity

    Aging

    On fine lees in stainless steel tanks until bottling in January 2026.

    Preservation potential

    ~up to 4 years

    Food recommendation

    Roasted poultry, veal, traditional Austrian cuisine, mildly spiced Asian dishes, cheeses

    Bottle size

    0.75l

    Pogledaj na Vivino

    https://www.vivino.com/en/grassl-gruner-veltliner/w/1171398

    Beleške o ukusu

    Apple blossom, chamomile, ripe pear, yellow fruit, pepper, spicy notes

    O berbi

    The 2025 vintage yields a fresh and expressively fruity Grüner Veltliner with fine spicy aromatics and balanced acidity

    Karakteristike vina

    Organic, sustainable production, natural yeasts

    Tehnološki podaci

    Manual harvest and selection; whole cluster pressing; controlled fermentation with natural yeasts in stainless steel; aging on fine lees

    Grüner Veltliner from Carnuntum, sourced from vineyards up to 45 years old, planted on sandy-gravelly loamy soils with loess layers. The wine is characterized by fine spicy aromatics, ripe fruit notes, and balanced acidity, while aging on fine lees contributes to its fullness and harmony.

    Grape variety / Varieties

    Grüner Veltliner

    Country and region of origin

    Austria – Carnuntum

    Vinarija

    Weingut Grassl

    Podaci o vinogradu

    Vineyards 10–45 years old; sandy-gravelly loamy soils with loess layers; southeastern exposures

    Type of wine

    Still wines

    Style (sweetness)

    Dry wines

    Alcohol

    13 – 14%

    Temperatura serviranja

    8–10 °C

    Opis ukusa i mirisa

    Finely spicy and fruity, with aromas of apple blossom, chamomile, and ripe pear, alongside a characteristic peppery note and balanced acidity

    Aging

    On fine lees in stainless steel tanks until bottling in January 2026.

    Preservation potential

    ~up to 4 years

    Food recommendation

    Roasted poultry, veal, traditional Austrian cuisine, mildly spiced Asian dishes, cheeses

    Bottle size

    0.75l

    Pogledaj na Vivino

    https://www.vivino.com/en/grassl-gruner-veltliner/w/1171398

    Beleške o ukusu

    Apple blossom, chamomile, ripe pear, yellow fruit, pepper, spicy notes

    O berbi

    The 2025 vintage yields a fresh and expressively fruity Grüner Veltliner with fine spicy aromatics and balanced acidity

    Karakteristike vina

    Organic, sustainable production, natural yeasts

    Tehnološki podaci

    Manual harvest and selection; whole cluster pressing; controlled fermentation with natural yeasts in stainless steel; aging on fine lees