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Tokaj Unmarked – Sweet (Furmint, Hárslevelű blend) 2021 – Zsirai Pincészet Winery
1.600 rsd
Tokaj Unmarked – Sweet (Furmint, Hárslevelű blend) 2021 is a sweet dessert wine crafted as a harmonious blend of the native varieties Furmint, Hárslevelű and Sárgamuskotály, with pronounced fruitiness and balanced sweetness that reflects the traditional Tokaj style. The wine is light, fruit-sweet, and very easy to drink.
Description
Tokaj Unmarked – Sweet (Furmint, Hárslevelű blend) 2021 is a sweet dessert wine from Hungary’s renowned Tokaj region, made as a blend of Furmint (50%), Hárslevelű (35%) and Sárgamuskotály (15%), recognized for its fruity character and elegant sweetness. The grapes come from the Mád: Középhegy and Holdvölgy vineyards, giving it a terroir-driven character and balanced acidity despite the wine’s higher sugar level.
On the nose and palate, intense notes of ripe fruit dominate, such as apricot, peach and citrus, with subtle floral tones that add freshness and aromatic lift. Thanks to late harvest and careful vinification, the wine shows sweetness in an elegant, highly drinkable way, without a heavy or overly sugary feel.
This wine is ideal for finishing desserts, but it can also be served as a standalone dessert aperitif—especially with fruit tarts, creamy desserts, or cheese boards. The balance of sweetness and refreshing acidity makes it a pleasant choice for wine lovers who enjoy sweet, aromatic, easy-drinking styles of Tokaj.
Additional information
| Grape variety / Varieties | Furmint, Hárslevelű |
|---|---|
| Country and region of origin | Hungary, Tokaj |
| Vinarija | Zsirai Pincészet |
| Podaci o vinogradu | Grapes originate from vineyards in Mád: Középhegy, Holdvölgy (Tokaj region) |
| Type of wine | Dessert wines |
| Style (sweetness) | Sweet wines |
| Alcohol | 10 – 11% |
| Temperatura serviranja | 8–10 °C |
| Opis ukusa i mirisa | Intensely fruity and vibrant: notes of ripe fruit, peach, apricot, floral aromas, and balanced sweetness with refreshing acidity |
| Aging | 12 months in stainless steel tanks on fine lees |
| Preservation potential | 2–4 years |
| Food recommendation | Desserts, fruit cakes, cheese-based desserts, roasted peaches, honey-based creations |
| Availability | In stock |
| Bottle size | 0.5l |
| Ratings and awards | No information |
| Pogledaj na Vivino | https://www.vivino.com/ |
| Beleške o ukusu | Sweet, fruity, aromatic, with a balance between sweetness and acidity that makes the wine very pleasant and drinkable |
| O berbi | The 2021 harvest was late, with well-ripened grapes and a focus on pure fruitiness |
| Karakteristike vina | Fruity sweetness with the freshness of Tokaj varieties; the wine is not overly massive, but balanced, light, and drinkable |
| Tehnološki podaci | Spontaneous fermentation, fermented and aged for 12 months in stainless steel tanks, fine lees (sur lie), vegetarian vinification approach |
Tokaj Unmarked – Sweet (Furmint, Hárslevelű blend) 2021 is a sweet dessert wine from Hungary’s renowned Tokaj region, made as a blend of Furmint (50%), Hárslevelű (35%) and Sárgamuskotály (15%), recognized for its fruity character and elegant sweetness. The grapes come from the Mád: Középhegy and Holdvölgy vineyards, giving it a terroir-driven character and balanced acidity despite the wine’s higher sugar level.
On the nose and palate, intense notes of ripe fruit dominate, such as apricot, peach and citrus, with subtle floral tones that add freshness and aromatic lift. Thanks to late harvest and careful vinification, the wine shows sweetness in an elegant, highly drinkable way, without a heavy or overly sugary feel.
This wine is ideal for finishing desserts, but it can also be served as a standalone dessert aperitif—especially with fruit tarts, creamy desserts, or cheese boards. The balance of sweetness and refreshing acidity makes it a pleasant choice for wine lovers who enjoy sweet, aromatic, easy-drinking styles of Tokaj.
| Grape variety / Varieties | Furmint, Hárslevelű |
|---|---|
| Country and region of origin | Hungary, Tokaj |
| Vinarija | Zsirai Pincészet |
| Podaci o vinogradu | Grapes originate from vineyards in Mád: Középhegy, Holdvölgy (Tokaj region) |
| Type of wine | Dessert wines |
| Style (sweetness) | Sweet wines |
| Alcohol | 10 – 11% |
| Temperatura serviranja | 8–10 °C |
| Opis ukusa i mirisa | Intensely fruity and vibrant: notes of ripe fruit, peach, apricot, floral aromas, and balanced sweetness with refreshing acidity |
| Aging | 12 months in stainless steel tanks on fine lees |
| Preservation potential | 2–4 years |
| Food recommendation | Desserts, fruit cakes, cheese-based desserts, roasted peaches, honey-based creations |
| Availability | In stock |
| Bottle size | 0.5l |
| Ratings and awards | No information |
| Pogledaj na Vivino | https://www.vivino.com/ |
| Beleške o ukusu | Sweet, fruity, aromatic, with a balance between sweetness and acidity that makes the wine very pleasant and drinkable |
| O berbi | The 2021 harvest was late, with well-ripened grapes and a focus on pure fruitiness |
| Karakteristike vina | Fruity sweetness with the freshness of Tokaj varieties; the wine is not overly massive, but balanced, light, and drinkable |
| Tehnološki podaci | Spontaneous fermentation, fermented and aged for 12 months in stainless steel tanks, fine lees (sur lie), vegetarian vinification approach |
