Tsolikouri from Adjara X Maiko 2024 – We are Ghvino Winery

A dry white wine from 100% Tsolikouri from Keda in Adjara. Defined by pronounced minerality, natural salinity, freshness, and vibrant aromatics.

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    Description

    Tsolikouri 2024 is made from 100% Tsolikouri from the village of Keda in mountainous Adjara. The area’s distinctive terroir gives the wine pronounced natural salinity and minerality, with a fresh, vibrant character. Hand-harvested grapes are handled without filtration and with no added sulfites, preserving an authentic expression of varietal identity and origin.

    Additional information

    Grape variety / Varieties

    Tsolikouri

    Country and region of origin

    Georgia – Adjara

    Vinarija

    We are Ghvino

    Podaci o vinogradu

    Keda, Adjara; mountain terroir, vineyards around Keda

    Type of wine

    Still wines

    Style (sweetness)

    Dry wines

    Alcohol

    10 – 11%

    Temperatura serviranja

    10–12°C

    Opis ukusa i mirisa

    Pronounced minerality and natural salinity, fresh and vibrant, layered, with a clean, elegant finish

    Aging

    In stainless steel tanks

    Preservation potential

    2–4 years

    Food recommendation

    Seafood, fish, salads, light vegetable dishes, white meats, and fresh cheeses

    Bottle size

    0.75l

    Pogledaj na Vivino

    https://www.vivino.com/

    Beleške o ukusu

    Mineral, saline, fresh, citrusy, floral

    O berbi

    2024. The vintage delivers a fresh, vibrant wine with a pronounced mineral character

    Karakteristike vina

    Fresh, mineral, saline, elegant, layered

    Tehnološki podaci

    Hand-harvested, unfiltered, no added sulfites

    Tsolikouri 2024 is made from 100% Tsolikouri from the village of Keda in mountainous Adjara. The area’s distinctive terroir gives the wine pronounced natural salinity and minerality, with a fresh, vibrant character. Hand-harvested grapes are handled without filtration and with no added sulfites, preserving an authentic expression of varietal identity and origin.

    Grape variety / Varieties

    Tsolikouri

    Country and region of origin

    Georgia – Adjara

    Vinarija

    We are Ghvino

    Podaci o vinogradu

    Keda, Adjara; mountain terroir, vineyards around Keda

    Type of wine

    Still wines

    Style (sweetness)

    Dry wines

    Alcohol

    10 – 11%

    Temperatura serviranja

    10–12°C

    Opis ukusa i mirisa

    Pronounced minerality and natural salinity, fresh and vibrant, layered, with a clean, elegant finish

    Aging

    In stainless steel tanks

    Preservation potential

    2–4 years

    Food recommendation

    Seafood, fish, salads, light vegetable dishes, white meats, and fresh cheeses

    Bottle size

    0.75l

    Pogledaj na Vivino

    https://www.vivino.com/

    Beleške o ukusu

    Mineral, saline, fresh, citrusy, floral

    O berbi

    2024. The vintage delivers a fresh, vibrant wine with a pronounced mineral character

    Karakteristike vina

    Fresh, mineral, saline, elegant, layered

    Tehnološki podaci

    Hand-harvested, unfiltered, no added sulfites