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Éclat de Calcaire Chardonnay 2022 – Domaine Pierre Girardin Winery
6.400 rsd
An elegant and mineral white wine with aromas of white fruit and citrus tones, balanced and refreshing.
Description
Dry white wine from Burgundy produced from 100% Chardonnay grapes, highlighting aromas of citrus and ripe white fruit, floral notes, and mineral clarity. Aging in large oak barrels contributes to structure and elegance, while its refreshing acidity and clean finish make the wine suitable with fish, seafood, white meats, and mild cheeses.
Additional information
| Grape variety / Varieties | Chardonnay |
|---|---|
| Country and region of origin | France – Burgundy |
| Vinarija | Pierre Girardin |
| Podaci o vinogradu | Vineyards in the Burgundy region with chalk-clay soils; grapes are hand-picked with an emphasis on berry health and aromatic clarity |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | Aromas of citrus and ripe white fruit, with notes of white floral character and subtle minerality; on the palate, the wine is refreshing, elegant, and precise with a clean finish |
| Aging | In large French oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Fish, seafood, white meat, salads, mild cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/fr/pierre-girardin-eclat-de-calcaire-bourgogne-chardonnay/w/7273036?year=2022 |
| Beleške o ukusu | Mineral clarity and refreshing acidity make it an elegant and easy-drinking example of Burgundian Chardonnay |
| O berbi | The 2022 vintage Hand-harvested at optimal ripeness, with a focus on preserving aromatic clarity and grape freshness |
| Karakteristike vina | An elegant and precise wine with pronounced minerality and a clean aromatic structure |
| Tehnološki podaci | Temperature-controlled fermentation and aging in oak barriques for balanced tannin development and preservation of fruit aromas |
Dry white wine from Burgundy produced from 100% Chardonnay grapes, highlighting aromas of citrus and ripe white fruit, floral notes, and mineral clarity. Aging in large oak barrels contributes to structure and elegance, while its refreshing acidity and clean finish make the wine suitable with fish, seafood, white meats, and mild cheeses.
| Grape variety / Varieties | Chardonnay |
|---|---|
| Country and region of origin | France – Burgundy |
| Vinarija | Pierre Girardin |
| Podaci o vinogradu | Vineyards in the Burgundy region with chalk-clay soils; grapes are hand-picked with an emphasis on berry health and aromatic clarity |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | Aromas of citrus and ripe white fruit, with notes of white floral character and subtle minerality; on the palate, the wine is refreshing, elegant, and precise with a clean finish |
| Aging | In large French oak barrels |
| Preservation potential | 5–8 years |
| Food recommendation | Fish, seafood, white meat, salads, mild cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/fr/pierre-girardin-eclat-de-calcaire-bourgogne-chardonnay/w/7273036?year=2022 |
| Beleške o ukusu | Mineral clarity and refreshing acidity make it an elegant and easy-drinking example of Burgundian Chardonnay |
| O berbi | The 2022 vintage Hand-harvested at optimal ripeness, with a focus on preserving aromatic clarity and grape freshness |
| Karakteristike vina | An elegant and precise wine with pronounced minerality and a clean aromatic structure |
| Tehnološki podaci | Temperature-controlled fermentation and aging in oak barriques for balanced tannin development and preservation of fruit aromas |
