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Turriga 3L Cannonau, Carignano, Bovale Sardo, Malvasia Nera 2021 – Argiolas Winery
42.000 rsd
Argiolas Turriga 3 L 2021 – a premium Sardinian red wine in a magnum format, a complex blend of indigenous varieties, elegant and structured with aromas of dark fruit, cocoa and spice. The larger format allows for slower maturation and longer cellaring.
Description
Argiolas Turriga 3 L 2021 is one of Sardinia’s most prestigious wines in a magnum format. It is produced from carefully selected indigenous varieties Cannonau, Carignano, Bovale and Malvasia Nera, with 18–24 months of ageing in French oak + 12–14 months in bottle. The larger format allows for slower maturation, extending the cellaring potential to 25–40+ years. On the palate it is full-bodied, elegant and layered, with rich aromas of blackberry, sour cherry, plum, cocoa, graphite and Mediterranean herbs, fine tannins and a long finish. Ideal for long-term cellaring and celebrations in large formats.
Additional information
| Grape variety / Varieties | Bovale Sardo, Cannonau, Carignano, Malvasia Nera |
|---|---|
| Country and region of origin | Italy – Sardinia |
| Vinarija | Argiolas |
| Podaci o vinogradu | Southern Sardinia (Selegas, Trexenta), limestone soil, Mediterranean climate, hand-harvested |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 18–20 °C |
| Opis ukusa i mirisa | Complex aromas of blackberry, sour cherry, and plum, with notes of cocoa, graphite, spice, Mediterranean herbs, and licorice, with a long, elegant finish |
| Aging | 18–24 months in French oak barriques + 12–14 months in the bottle |
| Preservation potential | 25–40 years |
| Food recommendation | Game, red meat, grilled dishes, aged cheeses |
| Availability | In stock |
| Bottle size | 2.5 -3l |
| Ratings and awards | 96/100 James Suckling, 97 points Veronelli, 95 points Doctor Wine, 98+ points Luca Gardini, 3 Bicchieri Gambero Rosso |
| Pogledaj na Vivino | https://www.vivino.com/en/argiolas-turriga-isola-dei-nuraghi/w/82193?srsltid=AfmBOoq-ALBY7YHS-OD2DDATWjnHUO_dwGJVIQEUBXVsiAhCmBD2J6Sn |
| Beleške o ukusu | Blackberry, sour cherry, plum, cocoa, graphite, spices, tobacco, Mediterranean herbs |
| O berbi | 2021 – a fresh, balanced vintage, with good acidity and ageing potential |
| Karakteristike vina | Full-bodied, elegant, complex, and long-lived wine with fine tannins and structure |
| Tehnološki podaci | Fermentation at controlled temperature, 16–18 days maceration, malolactic fermentation, ageing in French oak |
Argiolas Turriga 3 L 2021 is one of Sardinia’s most prestigious wines in a magnum format. It is produced from carefully selected indigenous varieties Cannonau, Carignano, Bovale and Malvasia Nera, with 18–24 months of ageing in French oak + 12–14 months in bottle. The larger format allows for slower maturation, extending the cellaring potential to 25–40+ years. On the palate it is full-bodied, elegant and layered, with rich aromas of blackberry, sour cherry, plum, cocoa, graphite and Mediterranean herbs, fine tannins and a long finish. Ideal for long-term cellaring and celebrations in large formats.
| Grape variety / Varieties | Bovale Sardo, Cannonau, Carignano, Malvasia Nera |
|---|---|
| Country and region of origin | Italy – Sardinia |
| Vinarija | Argiolas |
| Podaci o vinogradu | Southern Sardinia (Selegas, Trexenta), limestone soil, Mediterranean climate, hand-harvested |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 18–20 °C |
| Opis ukusa i mirisa | Complex aromas of blackberry, sour cherry, and plum, with notes of cocoa, graphite, spice, Mediterranean herbs, and licorice, with a long, elegant finish |
| Aging | 18–24 months in French oak barriques + 12–14 months in the bottle |
| Preservation potential | 25–40 years |
| Food recommendation | Game, red meat, grilled dishes, aged cheeses |
| Availability | In stock |
| Bottle size | 2.5 -3l |
| Ratings and awards | 96/100 James Suckling, 97 points Veronelli, 95 points Doctor Wine, 98+ points Luca Gardini, 3 Bicchieri Gambero Rosso |
| Pogledaj na Vivino | https://www.vivino.com/en/argiolas-turriga-isola-dei-nuraghi/w/82193?srsltid=AfmBOoq-ALBY7YHS-OD2DDATWjnHUO_dwGJVIQEUBXVsiAhCmBD2J6Sn |
| Beleške o ukusu | Blackberry, sour cherry, plum, cocoa, graphite, spices, tobacco, Mediterranean herbs |
| O berbi | 2021 – a fresh, balanced vintage, with good acidity and ageing potential |
| Karakteristike vina | Full-bodied, elegant, complex, and long-lived wine with fine tannins and structure |
| Tehnološki podaci | Fermentation at controlled temperature, 16–18 days maceration, malolactic fermentation, ageing in French oak |
