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Turriga Cannonau, Carignano, Bovale Sardo, Malvasia Nera 2021 – Argiolas Winery
9.600 rsd
Argiolas Turriga 2021 – a top Sardinian red wine, a complex blend of indigenous varieties, elegant and structured with aromas of dark fruit, cocoa, and spices.
Description
Argiolas Turriga 2021 is one of Sardinia’s most important wines, made from carefully selected indigenous varieties Cannonau, Carignano, Bovale, and Malvasia Nera. This vintage delivers an excellent balance between freshness and structure, with aromas of blackberry, sour cherry, plum, cocoa, graphite, and Mediterranean herbs. On the palate it is full, elegant, and layered, with fine tannins and a long finish. Thanks to ageing in French oak and additional bottle maturation, the wine shows strong potential for long-term cellaring and development.
Additional information
| Grape variety / Varieties | Bovale Sardo, Cannonau, Carignano, Malvasia Nera |
|---|---|
| Country and region of origin | Italy – Sardinia |
| Vinarija | Argiolas |
| Podaci o vinogradu | Southern Sardinia (Selegas, Trexenta), limestone soil, Mediterranean climate, hand-harvested |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 18–20 °C |
| Opis ukusa i mirisa | Complex aromas of blackberry, sour cherry, and plum, with notes of cocoa, graphite, spice, Mediterranean herbs, and licorice, with a long, elegant finish |
| Aging | 18–24 months in French oak barriques + 12–14 months in the bottle |
| Preservation potential | 20 years |
| Food recommendation | Game, red meat, grilled dishes, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | 96/100 James Suckling, 97 points Veronelli, 95 points Doctor Wine, 98+ points Luca Gardini, 3 Bicchieri Gambero Rosso |
| Pogledaj na Vivino | https://www.vivino.com/en/argiolas-turriga-isola-dei-nuraghi/w/82193?srsltid=AfmBOooYHadjgy6Q-O7zlf9RBTTW1kuavwqjBixLSPzg53kAg8m09QlN |
| Beleške o ukusu | Blackberry, sour cherry, plum, cocoa, graphite, spices, tobacco, Mediterranean herbs |
| O berbi | 2021 – a fresh, balanced vintage, with good acidity and ageing potential |
| Karakteristike vina | Full-bodied, elegant, complex, and long-lived wine with fine tannins and structure |
| Tehnološki podaci | Fermentation at controlled temperature, 16–18 days maceration, malolactic fermentation, ageing in French oak |
Argiolas Turriga 2021 is one of Sardinia’s most important wines, made from carefully selected indigenous varieties Cannonau, Carignano, Bovale, and Malvasia Nera. This vintage delivers an excellent balance between freshness and structure, with aromas of blackberry, sour cherry, plum, cocoa, graphite, and Mediterranean herbs. On the palate it is full, elegant, and layered, with fine tannins and a long finish. Thanks to ageing in French oak and additional bottle maturation, the wine shows strong potential for long-term cellaring and development.
| Grape variety / Varieties | Bovale Sardo, Cannonau, Carignano, Malvasia Nera |
|---|---|
| Country and region of origin | Italy – Sardinia |
| Vinarija | Argiolas |
| Podaci o vinogradu | Southern Sardinia (Selegas, Trexenta), limestone soil, Mediterranean climate, hand-harvested |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 14 – 15% |
| Temperatura serviranja | 18–20 °C |
| Opis ukusa i mirisa | Complex aromas of blackberry, sour cherry, and plum, with notes of cocoa, graphite, spice, Mediterranean herbs, and licorice, with a long, elegant finish |
| Aging | 18–24 months in French oak barriques + 12–14 months in the bottle |
| Preservation potential | 20 years |
| Food recommendation | Game, red meat, grilled dishes, aged cheeses |
| Availability | In stock |
| Bottle size | 0.75l |
| Ratings and awards | 96/100 James Suckling, 97 points Veronelli, 95 points Doctor Wine, 98+ points Luca Gardini, 3 Bicchieri Gambero Rosso |
| Pogledaj na Vivino | https://www.vivino.com/en/argiolas-turriga-isola-dei-nuraghi/w/82193?srsltid=AfmBOooYHadjgy6Q-O7zlf9RBTTW1kuavwqjBixLSPzg53kAg8m09QlN |
| Beleške o ukusu | Blackberry, sour cherry, plum, cocoa, graphite, spices, tobacco, Mediterranean herbs |
| O berbi | 2021 – a fresh, balanced vintage, with good acidity and ageing potential |
| Karakteristike vina | Full-bodied, elegant, complex, and long-lived wine with fine tannins and structure |
| Tehnološki podaci | Fermentation at controlled temperature, 16–18 days maceration, malolactic fermentation, ageing in French oak |
