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Napbor Egri Csillag Olaszrizling, Chardonnay, Sauvignon Blanc, Zengő, Hárslevelű 2025 – St. Andrea Winery
2.050 rsd
Fresh and fruity white wine from the Eger region, with pronounced notes of citrus, white peach, and floral tones, alongside lively acidity and excellent balance.
Description
St. Andrea Napbor Egri Csillag 2025 is a dry, elegant white wine created as a blend of several carefully selected varieties from the Eger region. The aromatic profile is dominated by citrus, white peach, and delicate floral notes, which give the wine its pronounced freshness and appeal. On the palate, it is lively, fruity, and medium-bodied, with beautifully integrated acidity and a clean, refreshing finish. Vinified in stainless steel tanks to preserve its authentic aromatics and drinkability, this wine is an ideal choice for everyday enjoyment, especially with light dishes, fish, salads, and white meat.
Additional information
| Grape variety / Varieties | Chardonnay, Hárslevelű, Olaszrizling, Sauvignon Blanc, Zengő |
|---|---|
| Country and region of origin | Hungary – Eger |
| Vinarija | St. Andrea |
| Podaci o vinogradu | Multiple sites in Eger, volcanic tuff soil with clayey brown forest soil, continental climate |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | Citrus (grapefruit, pomelo), white peach, white flowers, fruity and fresh, pronounced acidity, balanced |
| Aging | 4 months in stainless steel tanks |
| Preservation potential | 2–4 years |
| Food recommendation | White meat, fish, salads, light dishes |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/ |
| Beleške o ukusu | Fresh, citrusy, floral, with notes of peach and minerality, lively acidity |
| O berbi | Grapes harvested at optimal ripeness to achieve freshness and an intense aromatic profile |
| Karakteristike vina | Light, refreshing, fruity, balanced, easy-drinking white wine |
| Tehnološki podaci | Destemming, gentle pressing, fermentation in stainless steel at controlled temperature |
St. Andrea Napbor Egri Csillag 2025 is a dry, elegant white wine created as a blend of several carefully selected varieties from the Eger region. The aromatic profile is dominated by citrus, white peach, and delicate floral notes, which give the wine its pronounced freshness and appeal. On the palate, it is lively, fruity, and medium-bodied, with beautifully integrated acidity and a clean, refreshing finish. Vinified in stainless steel tanks to preserve its authentic aromatics and drinkability, this wine is an ideal choice for everyday enjoyment, especially with light dishes, fish, salads, and white meat.
| Grape variety / Varieties | Chardonnay, Hárslevelű, Olaszrizling, Sauvignon Blanc, Zengő |
|---|---|
| Country and region of origin | Hungary – Eger |
| Vinarija | St. Andrea |
| Podaci o vinogradu | Multiple sites in Eger, volcanic tuff soil with clayey brown forest soil, continental climate |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 13 – 14% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | Citrus (grapefruit, pomelo), white peach, white flowers, fruity and fresh, pronounced acidity, balanced |
| Aging | 4 months in stainless steel tanks |
| Preservation potential | 2–4 years |
| Food recommendation | White meat, fish, salads, light dishes |
| Availability | In stock |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/ |
| Beleške o ukusu | Fresh, citrusy, floral, with notes of peach and minerality, lively acidity |
| O berbi | Grapes harvested at optimal ripeness to achieve freshness and an intense aromatic profile |
| Karakteristike vina | Light, refreshing, fruity, balanced, easy-drinking white wine |
| Tehnološki podaci | Destemming, gentle pressing, fermentation in stainless steel at controlled temperature |
