Makaridze Winery Tsolikouri is a natural white wine made from 100% Tsolikouri from Terjola in Imereti, produced by the traditional qvevri method. It shows aromas of apricot, lychee, and citrus, with pronounced acidity, a rounded texture, minerality, and a fresh finish.
Description
Additional information
| Grape variety / Varieties | Tsolikouri |
|---|---|
| Country and region of origin | Georgia – Imereti |
| Vinarija | Makaridze |
| Podaci o vinogradu | Terjola, Imereti, approx. 150 m a.s.l., dark red clay over limestone; old Tsolikouri vines, approx. 86 years old |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | Apricot, lychee and citrus, rounded texture, pronounced acidity and minerality |
| Aging | 9–10 months in qvevri |
| Preservation potential | 5 years |
| Food recommendation | Fish, poultry, mushrooms, and soft cheeses |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/makaridze-c-olikouri-tsolikouri-imereti/w/6511084 |
| Beleške o ukusu | Apricot, lychee, citrus, minerality, fresh acidity |
| O berbi | The 2025 vintage from old Tsolikouri vines delivers a fresh, mineral wine with pronounced acidity. |
| Karakteristike vina | Natural, organic, qvevri, minimal intervention, unfiltered |
| Tehnološki podaci | Hand-harvested and directly pressed; fermented with indigenous yeasts and aged 9–10 months in qvevri; no filtration, fining, or added sulfites |
| Grape variety / Varieties | Tsolikouri |
|---|---|
| Country and region of origin | Georgia – Imereti |
| Vinarija | Makaridze |
| Podaci o vinogradu | Terjola, Imereti, approx. 150 m a.s.l., dark red clay over limestone; old Tsolikouri vines, approx. 86 years old |
| Type of wine | Still wines |
| Style (sweetness) | Dry wines |
| Alcohol | 12 – 13% |
| Temperatura serviranja | 10–12°C |
| Opis ukusa i mirisa | Apricot, lychee and citrus, rounded texture, pronounced acidity and minerality |
| Aging | 9–10 months in qvevri |
| Preservation potential | 5 years |
| Food recommendation | Fish, poultry, mushrooms, and soft cheeses |
| Bottle size | 0.75l |
| Pogledaj na Vivino | https://www.vivino.com/en/makaridze-c-olikouri-tsolikouri-imereti/w/6511084 |
| Beleške o ukusu | Apricot, lychee, citrus, minerality, fresh acidity |
| O berbi | The 2025 vintage from old Tsolikouri vines delivers a fresh, mineral wine with pronounced acidity. |
| Karakteristike vina | Natural, organic, qvevri, minimal intervention, unfiltered |
| Tehnološki podaci | Hand-harvested and directly pressed; fermented with indigenous yeasts and aged 9–10 months in qvevri; no filtration, fining, or added sulfites |





