Tsitska-Tsolikouri-Krakhuna 2024 – Baia’s Wine winery

Natural Qvevri wine from Tsitska, Tsolikouri, and Krakhuna, with aromas of persimmon, apricot, and citrus, a full body, and pronounced freshness.

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    Description

    Baia’s Wine Tsitska Tsolikouri Krakhuna is a natural wine from Imereti, made from Tsitska, Tsolikouri, and Krakhuna using the traditional qvevri method. After 15 days of skin contact, it develops aromas of persimmon, apricot, and citrus, with a full body, pronounced acidity, gentle tannins, and a long, pleasant finish.

    Additional information

    Grape variety / Varieties

    Krakhuna, Tsitska, Tsolikouri

    Country and region of origin

    Georgia – Imereti

    Vinarija

    Baia's Wine

    Podaci o vinogradu

    Obcha, Imereti, around 225 m a.s.l.; grapes from family vineyards

    Type of wine

    Still wines

    Style (sweetness)

    Dry wines

    Alcohol

    13 – 14%

    Temperatura serviranja

    10–12°C

    Opis ukusa i mirisa

    Persimmon, apricot and citrus, full-bodied, pronounced acidity, and a long, pleasant finish

    Aging

    In qvevri

    Preservation potential

    3 years

    Food recommendation

    Poultry, fish, mushrooms, vegetables, and soft cheeses

    Bottle size

    0.75l

    Pogledaj na Vivino

    https://www.vivino.com/en/baia-s-wine-tsitska-tsolikouri-krakhuna/w/7302908

    Beleške o ukusu

    Persimmon, apricot, citrus, pear, minerality, honey, almond

    O berbi

    The 2024 vintage delivers a full, dry wine with pronounced freshness, fruit character, and a gentle tannic structure

    Karakteristike vina

    Natural, organic, Qvevri, Orange, unfiltered, spontaneously fermented

    Tehnološki podaci

    Fermentation and ageing in qvevri, 15 days of skin contact, spontaneous fermentation with wild yeasts, unfiltered, low sulfite content

    Baia’s Wine Tsitska Tsolikouri Krakhuna is a natural wine from Imereti, made from Tsitska, Tsolikouri, and Krakhuna using the traditional qvevri method. After 15 days of skin contact, it develops aromas of persimmon, apricot, and citrus, with a full body, pronounced acidity, gentle tannins, and a long, pleasant finish.

    Grape variety / Varieties

    Krakhuna, Tsitska, Tsolikouri

    Country and region of origin

    Georgia – Imereti

    Vinarija

    Baia's Wine

    Podaci o vinogradu

    Obcha, Imereti, around 225 m a.s.l.; grapes from family vineyards

    Type of wine

    Still wines

    Style (sweetness)

    Dry wines

    Alcohol

    13 – 14%

    Temperatura serviranja

    10–12°C

    Opis ukusa i mirisa

    Persimmon, apricot and citrus, full-bodied, pronounced acidity, and a long, pleasant finish

    Aging

    In qvevri

    Preservation potential

    3 years

    Food recommendation

    Poultry, fish, mushrooms, vegetables, and soft cheeses

    Bottle size

    0.75l

    Pogledaj na Vivino

    https://www.vivino.com/en/baia-s-wine-tsitska-tsolikouri-krakhuna/w/7302908

    Beleške o ukusu

    Persimmon, apricot, citrus, pear, minerality, honey, almond

    O berbi

    The 2024 vintage delivers a full, dry wine with pronounced freshness, fruit character, and a gentle tannic structure

    Karakteristike vina

    Natural, organic, Qvevri, Orange, unfiltered, spontaneously fermented

    Tehnološki podaci

    Fermentation and ageing in qvevri, 15 days of skin contact, spontaneous fermentation with wild yeasts, unfiltered, low sulfite content